Kanela Breakfast Club
We started with one of Chicago’s most beloved bakeries, Kanela Breakfast Club. This Wicker Park spot is known for its light, airy pastries – perfect for summer days. The cinnamon rolls here are no exception. They’re made with a brioche dough that’s been rolled thin and filled with a generous amount of cinnamon sugar. The result is a roll that’s crispy on the outside and fluffy on the inside.
Look no further than Kanela in Chicago if you’re searching for the greatest cinnamon rolls on earth. This wonderful bakery has a long list of accolades and is adored by the press.
Here are just a few of the many national publications that have recently praised Kanela for having the finest breakfast or best cinnamon rolls:
- USA Today
- Zagat’s
- Thrillist
- Travel + Leisure
- Mashed
- Four Square
- Spoon University
Kanela was recently chosen by Travel + Leisure magazine as the “World’s Best Cinnamon Rolls.” Fresh dough, cream cheese frosting, and a generous amount of cinnamon are used to make their delectable cinnamon rolls.
This year, we are proud to announce that the winner of the World’s Best Cinnamon Roll is Kanela Breakfast Club in Chicago, Illinois. What sets Kanela apart from all the other cinnamon rolls we’ve tried over the past five years and thousands of miles of traveling is their use of fresh ingredients. The dough is made with buttermilk and butter, and they use only the freshest cinnamon. The result is a cinnamon roll that is light and fluffy, with just the right amount of sweetness.
Congratulations to Kanela Breakfast Club in Chicago on being named the World’s Best Cinnamon Rolls!
