Chicago bakery named 2022 winner

---

We've scoured the country and driven thousands of miles in search of the World's Best Cinnamon Rolls! Our quest for the perfect combination of cinnamon, sugar, and frosting is always evolving. 

How did we determine the best cinnamon rolls in the world? A combination of factors played into our panel's decision. Online reviews on Facebook, Yelp, Google and Trip Advisor played a significant role in determining who really has the best cinnamon roll in the world. The final determination always comes down to taste and overall experience. 

So, let’s talk about the qualities of a great cinnamon roll,  The World's Best Cinnamon Roll in fact! The dough itself should be lightly sweetened but full of flavor — yeasty, buttery, maybe even a little tangy. The filling should have a punch of cinnamon and be sticky with brown sugar and butter. And the icing? It better be ooey-gooey, not too sweet, but very lush and never overtly almondly. 

Yes, we’re asking a lot from the World's Best Cinnamon Roll, but considering most folks only order them a few times a year, finding the World's Best Cinnamon Roll that checks all of these boxes is absolutely essential.

We know that this list will change regulary — we just have to keep searching for it. So we tested hundreds if not thousands of the most popular restaurants and bakeries we have access to. I’m happy to report that after testing all the doughs, fillings, and icings, we've discovered the very best cinnamon rolls in the world  and happy to share them with you! 

Congratulations to Master's Hand, our 2020 World's Best Cinnamon Roll award winner!

 Interested in our panel of judges reviewing your cinnamon rolls? Send us a message with all the details. 

Master's Hand is located in a sleepy town of 1,700 people in northeast Nebraska. Master's Hand is no stranger to national recognition and has quickly amassed a long list of awards, accolades and television appearances. The cinnamon rolls at Master's Hand are as big as the personality of Susie Robison, the owner. One look at her company's Facebbok page, you'll understand what we mean! 

We sampled this legendary cinnamon roll in person with a warm house-brewed coffee. The cinnamon was warmed up slightly.  The dough itself was lightly sweetened but full of flavor — yeasty, buttery, maybe even a little tangy. The filling had a punch of cinnamon and was sticky with brown sugar and butter.  And the icing? The icing was warm, ooey-gooey, not too sweet,  and didn't have have a distracting almond or vanilla after taste.

It was literally love at first bite. We quickly recall the hundreds of online reviews about their cinnamon rolls and sticky buns. In an instant we realized they were all true.  This cinnamon roll was made with the midwesterner in mind. 

The next time you're passing through Nebraska, be sure to stop by Master's Hand in Tekamah! Won't be passing through anytime soon? Click the link below to order cinnamon rolls!